Wednesday, 21 November 2012
SUE MANNING Associated Press LOS ANGELES (AP) – Turkeys: Main course or animal companion? OK, so it isn’t even close. According to the industry group National Turkey Federation, more than 46 million of the big birds will be served as Thanksgiving dinner this year. Just a few hundred will get to experience the holiday as [...]
continue »
Thursday, 2 February 2012
West Liberty Foods, L.L.C., takes food safety training very seriously, and the company shares what it knows with the entire meat processing industry. “We believe food safety is not proprietary,” says Kristine Knobloch, training and development supervisor for West Liberty Foods (WLF). “West Liberty Foods’ commitment to food safety benefits all consumers and companies in [...]
continue »
Thursday, 24 November 2011
(Warning: Satire) Welcome to my Republican presidential potluck, Gov. Romney. So what did you bring? “I was going to bring deviled eggs, but changed my mind. Then I committed to stuffing, but rethought that. Then it hit me, I’ll bring a big handsome turkey. Because a turkey looks great on the outside, and even [...]
continue »
Tuesday, 22 November 2011
CEDAR RAPIDS – Turkey and trimmings won’t be the reality for all Iowans this Thanksgiving. A new report shows that 12 percent of households – about 340,000 Iowans – suffer from food insecurity. The Iowa Policy Project’s report, issued Tuesday, noted that one-third of those are in an even more distressed category, having [...]
continue »