The Sports Desk
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A smoked turkey is served at the Laurel Canyon home of chefs Karen and Quinn Hatfield in Los Angeles, California. (Kirk McKoy/Los Angeles Times/MCT)
Sports Desk
Gazette Staff/SourceMedia

Community sports editor J.R. Ogden talks with Adam Reis of Grit Gym in Iowa City about how to stay fit during the food festival that is Thanksgiving.


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